Top 5 foods to try in Malaysia Food. Is there anything better than that? No. At least that’s my answer. If you too feel like me. This blog is for us my friend. Western influence is pouring into our country, it has its own pros and cons. But there is a growing trend where western foods are taking over too. Lots of adulteration, lots of health hazard and even people abandoning traditional Malay food is also a serious concern. Worry not, Shoppymore believes on keeping traditions alive. Comfortably alive. You can check out amazing list of foods that are made in Malaysia and order them from the comfort of your house. 1. Annora soffea’s keropok lekor: This fish sausage is a traditional Malay fish cracker snack originating from the state of Terengganu, Malaysia. It is made from fish and sago flour and seasoned with salt and sugar. It is slightly greyish in colour and gives off a fishy taste and smell which becomes more prominent as it cools down after frying. The snack is eaten wit...